Next, she quit the job and served as a waitress at Voyage restaurant. This is where she found herself drawn to the kitchen, particularly to Chef Barton’s mastery of cooking. Chefs. Biography and booking information for Vivian Howard, Chef & Restaurateur Known for "Chef & the Farmer", Featured on the PBS Series, "A Chef's Life". Buddy Valastro. Vivian Howard’s net worth is a whopping amount of $6 million as a tribute from the unheard parts of North Carolina.Born in Deep Run, North Carolina, Vivian Howard’s age is 42 years old. She has made the folks familiar with Eastern North Carolina’s tradition of home cooking. Over the years, she has gone from strength to strength, eventually becoming the television personality we know and love today.Beau MacMillan Wiki-Bio, Net Worth, Age, Wife, Weight Loss, Restaurants.Aarti Sequeira is married to husband Brendan McNamara. Vivian had at least 1 relationship in the past. The two met while Vivian was working at the Voyage Restaurant as a waitress. Vivian Howard: I didn't set out with the intention to write a 600-page book, but I got into cooking because I wanted to be a food writer. Later on, she earned a BA in English Languages from North Carolina State University.Soon after completing her graduation, Howard started working in advertising for Grey Worldwide. Otherwise, they would have never known the availability of regional cuisine. They live on Howard's family homestead in Deep Run, North Carolina with their twin children. She has made the folks familiar with Eastern North Carolina’s tradition of home cooking. Similarly, the TV show, A Chef’s Life, displayed how fire deteriorated their restaurant and the aftermath of catastrophe. Most recently, the pair opened Benny’s Big Time Pizzeria to the public on December 12, 2017.The establishment specializes in pasta, risottos, and rigatoni. Vivian Howard Age. Brooke Butler. Vivian Howard is one of the best chefs in America. Alice was born on July 20 1884, in East Macquarie, Bathurst, N.S.W. Chef. It is reported that most of the ingredients Vivian used in her restaurant came from her family’s farm.Before she made it on to our screens, Vivian Howard took on a number of tasks. They are also known for serving Chef Vivian Howard’s kitchen specialty, Southern fried-chicken Parm with peppers and hot honey.Chef Vivian Howard’s claim to fame was the popular cooking based reality show, A Chef’s life. Vivian married Alice Mary Howard (born Piper) in 1909, at age 30 at marriage place . Her father, John Howard, is one of Lenoir County’s largest farmers. It is fair to say that she was well qualified by the time she set out to open her restaurant. They were tobacco farmers, but none were proud of their profession. From 2013-2018, Howard hosted the PBS television series A Chef's Life focusing on the ingredients and cooking traditions of eastern North Carolina — using the backdrop of the Chef & the Farmer restaurant in Kinston, North Carolina, which Howard co-owns with husband, business partner and artist, Ben Knight. She and her husband also own several restaurants which generate additional income and boost the couple’s net worth. Sorry, you have Javascript Disabled! Howard used to make up stories to entertain others and break down the stress. Well, the due gratitude goes for a part of a culinary-themed program in Argentina that shaped her career as chef and restaurateur. Otherwise, they would have never known the availability of regional cuisine. Get recipes from the show featured at Chef & The Farmer. Howard earns an attractive sum of money from her profession. We will try to give a detailed account of Chef Vivian Howard’s net worth and bio in the following paragraphs.